Culture

Ancestors of modern humans may have scavenged calorie-rich bone marrow from already dead animals.
Thomas Garlinghouse, Contributor
Animals are often able to adapt to their human-influenced surroundings with remarkable ease.
Katharine Gammon, Contributor
Chemical analysis shows presence of what was probably a primitive embalming fluid.
Thomas Garlinghouse, Contributor
Researchers develop artificial intelligence algorithm that plays against itself to master several classic games.
Charles Q. Choi, Contributor
Psychological and brain development extends years beyond the end of puberty, new research shows.
Ramin Skibba, Contributor
Certain types of research and people have been historically underrepresented in the ranks of Nobel winners.
Yuen Yiu, Staff Writer
The science of heat transfer confirms the wisdom of Italian pizzaiolos.
Brian Owens, Contributor
Some states still fall behind in election security for the midterms.
Joel Shurkin, Contributor
Food scientists are developing food for astronauts that stays nutritious and fresh for at least three years.
Rebecca Boyle, Contributor
Researchers detect presence of proteins in the saliva of people who ate bitter foods.
James Gaines, Contributor
Analysis of vessel interactions reveals large potential for illegal activities, researchers say.
Tracy Staedter, Contributor
Artifacts suggest that an extinct human species left Africa about 250,000 years earlier than previously thought.
Charles Q. Choi, Contributor