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Abigail Malate, Staff Illustrator
A new study suggests certain nanoparticles could help salt-stressed plants grow, but the overall picture remains complicated.
Catherine Meyers, Staff Writer
On Maryland's Eastern Shore, researchers are testing how well methods to limit agricultural pollution to the Chesapeake Bay actually work.
Emily DeMarco, Staff Writer
Technique reveals the hidden damage that makes the nuts taste bitter.
Andrew Silver, Contributor
Mammoths died, and farmers domesticated pumpkins, squash, and gourds.
Marcus Woo, Contributor
Some crops grown at elevated carbon dioxide levels have less zinc and iron.
Ker Than, Contributor
Archaeologists develop models to explain agricultural history, future.
Chris Gorski, Editor
Inside Science is an editorially independent news service of the American Institute of Physics